Senior Cook
Company: Mount Carmel Health System
Location: Westerville
Posted on: March 9, 2025
Job Description:
Employment Type: Part time Shift: Rotating Shift Description:
Senior Cook (11a-8p)Why Mount Carmel? With five hospitals , over 60
free-standing outpatient clinics , a college of nursing , a
Medicare Advantage plan , and extensive outreach and community
wellness programs, Mount Carmel Health System serves more than a
million patients in central Ohio each year, and we've been a pillar
of this community for more than 130 years. As a proud member of
Trinity Health , one of the nation's largest Catholic healthcare
delivery systems, our network of caring spans 22 states, 94
hospitals, and 133,000 colleagues nationwide. We know that
exceptional patient care starts with taking care of our colleagues,
so we invest in great people and all that we ask in return is that
you come to work ready to make a difference and do the right thing.
What we offer:
- Competitive compensation and benefits packages including
medical, dental, and vision coverage
- Retirement savings account with employer match starting on day
one
- Generous paid time off programs
- Employee recognition incentive program
- Tuition/professional development reimbursement
- Relocation assistance (geographic restrictions apply)
- Discounted tuition and enrollment opportunities at the Mount
Carmel College of Nursing
- Mount Carmel offers DailyPay - if you're hired as an eligible
colleague, you'll be able to see how much you've made every day and
transfer your money any time before payday. You deserve to get paid
every day!Why Columbus? The nation's 14th largest city, Columbus,
Ohio is one of the fastest growing major metropolitan areas in the
Midwest - ranked for population growth, for job growth, for wage
growth, and real estate market. And with a vibrant blend of
professional sports, world-class attractions, creative cuisines,
and a flourishing music and arts scene, you'll never be found
wanting for entertainment and experiences to call your own in
Columbus. Learn more at ! About the job:In accordance with the
Mission and Guiding Behaviors; the Senior Cook prepares andserves
high quality and quantity a la carte hot food menu items and baked
goods forpatients, hospital staff and visitors.What you'll do:
- Exhibits each of the Mount Carmel Service Excellence Behavior
Standards holding self and others accountable and role modeling
excellence for all to see. For example: demonstrates friendliness
and courtesy, effective communication creates a professional
environment and provides first class service
- Promotes a Culture of Safety by adhering to policy, procedures
and plans that are in place to prevent workplace injury, violence
or adverse outcome to associates and patients.
- Relationship-based Care: Creates a caring and healing
environment that keeps the patient and family at the center of care
throughout their experience at Mount Carmel following the
principles of our interdisciplinary care delivery system.
- Produce a la carte foods in a high volume fast paced
environment consistently
- Serves meals to patients, hospital staff and visitors following
established portioning guidelines.
- Performs all baking functions from production schedule using
the prescribed methods of quality and quantity baking procedures
set forth in standardized recipes.
- All other duties as assigned.What we're looking for:
- Education: High school graduate or equivalent required.
Advanced culinary training from a vocational/ technical school or
culinary college preferred.
- Licensure / Certification: Completion of Sanitation
Certification Course or ServSafe Certification within 6 months of
hire.
- Experience: Minimum of 3 years of professional culinary
experience. Short order cooking experience preferred.
- Knowledge of food preparation by recipe required.
- Must have a flexible working schedule. Mount Carmel and all its
affiliates are proud to be equal opportunity employers. We do not
discriminate on the basis of race, gender, religion, physical
disability or any other classification protected under local, state
or federal law. Our Commitment to Diversity and Inclusion Trinity
Health is one of the largest not-for-profit, Catholic healthcare
systems in the nation. Built on the foundation of our Mission and
Core Values, we integrate diversity, equity, and inclusion in all
that we do. Our colleagues have different lived experiences,
customs, abilities, and talents. Together, we become our best
selves. A diverse and inclusive workforce provides the most
accessible and equitable care for those we serve. Trinity Health is
an Equal Opportunity Employer. All qualified applicants will
receive consideration for employment without regard to race, color,
religion, sex, sexual orientation, gender identity, national
origin, disability, status as a protected veteran, or any other
status protected by law.
Keywords: Mount Carmel Health System, Columbus , Senior Cook, Hospitality & Tourism , Westerville, Ohio
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